Fungal Biotechnology

Fungal biotechnology is a branch of science that uses fungal organisms to produce products and services of benefit to humans. It has applications in various industries such as medicine, food production, and bioenergy. Fungal biotechnology also includes genetic engineering to manipulate the fungal genome and alter its properties. This technology has great potential for developing drugs and vaccines, producing biomass for bioenergy, and improving agricultural crops. Fungal biotechnology is a valuable tool for advancing the sustainability and production of agriculturally important products.

← Journal of Fungal Diversity

Related Articles

8 article(s) found

The Emerging Role of Bioinformatics in Biotechnology

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In Silico Inhibition of Essential Candida albicans Proteins by Arenicin, a Marine Antifungal Peptide

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Mucormycosis: A Surge in Mucorales Fungal Infection in Post – Covid Patients in Indian States and Insight into Known and Unknown Factors

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Integrated Management of Sclerotinia Sclerotiorum, An Emerging Fungal Pathogen Causing White Mold Disease

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Biotechnology: A Panacea to Climate Change Disasters- Brief Review

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Biotechnology 2.0

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A Review of Attempts to Identification and Antifungal Susceptibility of Dermatophytes (Microsporum Canis and Tricophyton Mentagrophytes) Isolated from Infected Cats and Dogs with Experimental Dermatophytosis of Guinea Pigs

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Prevalence and Antifungal Susceptibility of Candida species from patients attending Rivers State University Teaching Hospital, Nigeria

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