Aliphatic Amino Acids

Aliphatic amino acids are a type of organic compound that form the building blocks for proteins. They are molecules composed of an amino group, carboxyl group, and an aliphatic hydrocarbon side chain. These amino acids are essential for proper biochemistry in the human body and are important in metabolism, energy production, and cell regulation processes. Aliphatic amino acids also have important uses in the food and pharmaceutical industries, being used as additives in food products, supplements, and medicines. Furthermore, they are also used in various industrial and agricultural applications.

← International Journal of Amino Acids

Related Articles

6 article(s) found

Physicochemical and Fatty Acids Composition of Barberry Integerrima Seed

Full-text HTML Download PDF Download XML

Implementing High Energy Liquid Nutrition, Omega-3 Fatty Acids and Nutritional Supplements for the Treatment of Anorexia Nervosa

Full-text HTML Download PDF Download XML

Amino Acids and their Derivatives in Pathogenesis and Treatment of Liver Diseases

Full-text HTML Download PDF Download XML

RETRACTED: Amino Acid Imbalance in Atherosclerosis

Full-text HTML Download PDF Download XML

Iodometric Determination of Neutral Amino Acids Using Potassium Iodate

Full-text HTML Download PDF Download XML

Retraction Note: Amino Acid Imbalance in Atherosclerosis

Full-text HTML Download PDF Download XML