Undernutrition

Undernutrition is an under-consumption of essential nutrients, causing an individual to lack the physical and mental energy needed to function normally. It can result from inadequate availability, utilization, and absorption of dietary nutrients, leading to health problems such as stunted growth and weakened immunity, cognitive and behavioural deficits, and increased risk of chronic diseases. Undernutrition is a major public health problem worldwide, primarily affecting children and women, and has long-term implications on individuals, families, communities, and countries. To reduce the devastating impacts of undernutrition, interventions such as education and policy changes, improved access to food, supplementation, and improved nutrition knowledge are essential. By addressing undernutrition, we can help people live healthier, longer lives.

← Journal of Pediatric Health And Nutrition

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Pediatric Health And Nutrition

ISSN: 2691-5014
Type: Open Access Journal
Editor-in-Chief: shengyou yu, Department of Pediatrics, Guangzhou first People's hospital,Guangzhou medical University,guangzhou, China.
Adequate nutrition during infancy is essential for lifelong health and wellbeing. Infants should be exclusively breastfed for first six months of life. Thereafter, to meet their evolving nutritional requirements, infants should receive nutritionally adequate and safe complementary foods, while continuing to breastfeed.